You are personally invited to Vick’s table for an exclusive private dinner, where you can indulge all of your senses in a private chef experience.
Option 1: Pachamanca
Experience Pachamanca-style BBQ. The traditional Peruvian dish, baked over fire with the aid of hot river stones, becomes an all day ritual; an art-form developed in the Amazon over thousands of years. The underground oven, huatia, delivers succulent and flavorsome meats marinated in herbs and spices.
Vick has worked with engineers over 2 years to develop a method that is safe, natural and sensitive to California’s vulnerable climate.
Option 2: Pachamama Menu
Choose from the exciting, exotic menu of acclaimed restaurant Pachamama. Inspired by a wide variety of countries, such as Peru, Colombia, Venezuela, Chile, Argentina, Uruguay, Cuba and Mexico, each of our dishes contain elements honoring each of these locations, in delicious and transformative ways.
Reserve a Private Dinner
Please select your preferred dinner options below. Please note: preferred date may vary based on availability.